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Cookery books — OmList

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← all of cookery

the shelf

Cookery books

Every book on OmList tagged cookery — pulled from the same shelves librarians and readers have been building for years.

24 books on the shelf

§ On the shelf

Joy of Cooking

Irma S. Rombauer

1931

The Professional Chef

The Professional Chef

Culinary Institute of America.

1962

§ Other shelves for this theme

Cookery films Cookery TV shows Cookery games Every shelf at a glance

Larousse gastronomique

Larousse gastronomique

Montagné, Prosper

1938

How to Cook Everything

How to Cook Everything

1998

On cooking

Sarah R. Labensky

1994

I'm Just Here for the Food

I'm Just Here for the Food

2002

The Key to Chinese Cooking

The Key to Chinese Cooking

1977

Betty Crocker's Picture Cook Book

Betty Crocker's Picture Cook Book

1950

Betty Crocker's Cookbook

Betty Crocker's Cookbook

1969

Le Répertoire De La Cuisine

Le Répertoire De La Cuisine

1914

New York Times Cook Book

New York Times Cook Book

Craig Claiborne

1961

The Art of Eating : Five Gastronomical Works

The Art of Eating : Five Gastronomical Works

M. F. K. Fisher

1954

The Italian bakery

The Italian bakery

Lee Mangione Cirillo

1982

Cooking Basics for Dummies

Cooking Basics for Dummies

2004

French Chef Cookbook, The

French Chef Cookbook, The

1968

Betty Crocker Cookbook.

Betty Crocker Cookbook.

2002

American Cookery

American Cookery

1796

Betty Crocker's All-time Favorites - The Best Recipes - By Popular Demand

Betty Crocker's All-time Favorites - The Best Recipes - By Popular Demand

1971

Mastering the art of French cooking

Mastering the art of French cooking

1967

The Boston Cooking-school Cook Book

The Boston Cooking-school Cook Book

Fannie Merritt Farmer

1896

Kitchen Witch's Cookbook

Kitchen Witch's Cookbook

Patricia Telesco

1994

The Frugal Housewife

The Frugal Housewife

Lydia Maria Child

1829

Home cooking

1988

Nourishing traditions

Nourishing traditions

1995