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Text-book of Meat Hygiene — OmList
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T
ext-book of Meat Hygiene
by
Richard Heinrich Edelmann
“with special consideration of antemortem and postmortem of food-producing animals”
1908
463 pages
~8½h read
‹
only cover on file
›
T
ext-book of Meat Hygiene
by
Richard Heinrich Edelmann
“with special consideration of antemortem and postmortem of food-producing animals”
1908
463 pages
~8½h read
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§ Details
the particulars
Author
Richard Heinrich Edelmann
Published
1908
Pages
463
Language
ENG
§ Where to read
1 ways
O
Open Library
info
Details
❦
First published 1908
463 pages · in English
№ 76636
~ the end ~