only cover on file

Laboratory Methods in Food Microbiology

1998532 pages~10h read

only cover on file

1998532 pages~10h read

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§ Details

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Author

W. F. Harrigan

Published

1998

Pages

532

Editions

1 edition

Language

ENG

ISBN

9780123260437

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First published 1998
532 pages · in English
№ 580020

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