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Putting meat on the American table by Roger Horowitz — OmList
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only cover on file
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P
utting meat on the American table
by
Roger Horowitz
“taste, technology, transformation”
2004
181 pages
~3½h read
History
‹
only cover on file
›
P
utting meat on the American table
by
Roger Horowitz
“taste, technology, transformation”
2004
181 pages
~3½h read
History
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§ Details
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Author
Roger Horowitz
Published
2004
Pages
181
Language
ENG
ISBN
9780801882401
§ Where to read
1 ways
O
Open Library
info
Details
❦
First published 2004
181 pages · in English
№ 483427
9780801882401
~ the end ~