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A Guide to Modern Cookery by Auguste Escoffier — OmList
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A
Guide to Modern Cookery
by
Auguste Escoffier
1907
922 pages
~17h read
‹
only cover on file
›
A
Guide to Modern Cookery
by
Auguste Escoffier
1907
922 pages
~17h read
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§ Details
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Author
Auguste Escoffier
Published
1907
Pages
922
Language
EN
§ Where to read
2 ways
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❦
First published 1907
922 pages · in English
№ 392699
~ the end ~