"Almost everything tastes better grilled. There's the tantalizing aroma, the luscious smoky flavor and a certain extra something that comes from cooking outdoors. Fortunately, grilling can be quick, easy and practically foolproof. The Barbecue Bible will show you the way, from choosing the right grill for your cooking style to mastering advanced tools and techniques. More than 150 recipes will tempt your taste buds and before you know it, you'll be putting grill marks on everything from T-bones to tuna to tomatoes. "--Pages 4 of cover.