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The Food Lab cover

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The Food Lab

by J. Kenji López-Alt

“Better Home Cooking Through Science”

2015958 pages~17½h read

Audiobook previewhalf a minute, read aloud

Preview courtesy of Apple ↗listened instead? rate the audiobook →

The Food Lab cover

only cover on file

The Food Lab

by J. Kenji López-Alt

“Better Home Cooking Through Science”

2015958 pages~17½h read

Audiobook previewhalf a minute, read aloud

Preview courtesy of Apple ↗listened instead? rate the audiobook →

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§ Details

the particulars

Author

J. Kenji López-Alt

Published

2015

Pages

958

Editions

7 editions

Language

ENG

ISBN

0393081087

§ About the book

957 pages : 28 cm

§ Keywords

themes & tags

Food Experiments Cooking Analysis Research Food, analysis Technique Cooking -- Technique Cooking -- Research

§ Where to read

2 ways

info

Read at the Internet Archive

read

§ Editions

7 printings

Print · 2015

Norton & Company, Incorporated, W. W.

as “Food Lab”

9780393249866 · English

Hardcover · 2015

W. W. Norton & Company

958 pages · 9780393081084 · English

Print · 2015

W. W. Norton Company

as “The Food Lab: Better Home Cooking Through Science”

966 pages · 0393081087

❦

First published 2015
958 pages · in English
№ 216237

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