The Bar Book  — Bartending and mixology for the home cocktail enthusiast Learn the key techniques of bartending and mixology from a master:  Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler,  The Bar Book  is the only technique-driven cocktail handbook out there. This indispensable guide breaks down bartending into essential techniques, and then applies them to building the best drinks. Over 60 of the best drink recipes:   The Bar Book  contains more than 60 recipes that employ the techniques you will learn in this bartending book. Each technique is illustrated with how-to photography to provide inspiration and guidance. Bartending and mixology techniques include the best practices for: Juicing Garnishing Carbonating Stirring and shaking Choosing the correct ice for proper chilling and dilution of a drink And, much more If you found  PTD Cocktail Book, 12 Bottle Bar, The Joy of Mixology, Death and Co. ,  and  Liquid Intelligence  to be helpful among bartending books, you will find Jeffrey Morgenthaler’s  The Bar Book  to be an essential bartender book.