~ gathering this author’s shelf ~
7 bookswriting since 196947 years at work
Citrus Fruit Processing
2016
Food Process Engineering and Technology
2008
Water Science for Food Health
2001
Water Science for Food, Health, Agriculture and Environment
2001
Technology of Production of Edible Flours and Protein Products from Soybeans
1992
Processing Squid for Food
1974
Industrial Processing of Citrus Fruit.
1969